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Asian Kale Salad with Chicken by Elite Training Facility

Asian Kale Salad with Chicken

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Course: Salad
Keyword: Chicken, Salad
Servings: 4
Calories: 188kcal
Author: Elite Training Facility

Ingredients

  • 1 cup shaved brussels sprouts
  • 3 cups chopped kale
  • 1 cup shredded red cabbage
  • 1/2 cup chopped cilantro
  • 4 scallions (thinly chopped)
  • 1 1/2 cups cooked shredded chicken
  • 1 hinly sliced Serrano pepper
  • 1/4 cup roughly chopped peanuts
  • 1 tbsp sesame seeds
  • 8 tbsp Walden Farms 0-Calorie Sesame Ginger salad dressing

Instructions

  • In a large bowl, toss together the greens, cilantro, scallions, shredded chicken, sliced Serrano pepper, and peanuts.
  • Drizzle with the dressing when ready to serve and toss to combine.
  • Sprinkle with sesame seeds before serving.

Notes

*Walden Farms dressings are available for sale at the Elite Training Facility for $5/bottle.

Nutrition

Calories: 188kcal | Carbohydrates: 11.7g | Protein: 20.5g | Fat: 7.3g | Fiber: 3.3g
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