Elite Pizza Peppers
Servings: 2
Calories: 230kcal
Ingredients
- 1 Sweet Pepper (200g)
- 6 slices Stemmler's Smoked Back Bacon Fat Removed
- 2 slices Hayter's Turkey Bacon
- 2 sticks Noah Martin's Turkey Pepperoni Chopped into small pieces
- 30 grams Black Diamond High Protein Cheese Shredded
- 1 Tomato Thinly sliced
- Hot Peppers (Optional)
- 4 tbsp Pizza Sauce
Instructions
- Preheat oven to 350 degrees. (275 if using a toaster oven)
- Cut sweet pepper in half lengthwise, and remove ribs and seeds.
- Place 1 tbsp of pizza sauce on bottom of each pepper. Cut turkey bacon slices in half. Top inside of each pepper half with 3 slices of back bacon and 1 slice of turkey bacon, alternating meats. Cover with 1 tbsp of pizza sauce.
- Top each pepper with 15g of shredded cheese and 1 mini turkey pepperoni (cut into small pieces). Bake for 15 minutes.
- Remove from oven. Add sliced tomato and hot peppers (optional) and return to oven for another 5 - 10 minutes, or till cheese is completely melted. Remove from oven & enjoy!
Nutrition
Serving: 1serving | Calories: 230kcal | Carbohydrates: 8.4g | Protein: 27.1g | Fat: 7.1g | Fiber: 1g
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