Sesame Salmon with Snap Peas

Sesame Salmon with Snap Peas

Sesame Salmon with Snap Peas by Elite Training Facility

Sesame Salmon with Snap Peas

Course: Main Course
Keyword: healthy recipes for dinner, Salmon
Servings: 1
Calories: 240kcal
Author: Elite Training Facility

Ingredients

  • 2 tbsp Walden Farms Calorie Free Dressing - Sesame Ginger
  • 1/8 tsp garlic Chopped
  • 1 dash ground ginger
  • 4 oz skinless salmon filet
  • 1 cup snap peas
  • 1/2 tsp sesame seeds

Instructions

  • Preheat oven to 375 degrees. Lay a large piece of heavy-duty foil on a baking sheet and spray with nonstick spray.
    In a wide bowl, mix dressing, garlic, and ginger. Add salmon and flip to coat. Cover and marinate in the fridge for 15 minutes.
  • Place snap peas onto the center of the foil and top with salmon. Drizzle with remaining marinade, and cover with another large piece of foil.
  • Fold together and seal all four edges of the foil pieces, forming a well-sealed packet.
  • Bake for 15 minutes, or until salmon is cooked through and snap peas are tender.
    Cut packet to release steam before opening entirely. Sprinkle with sesame seeds and enjoy!

Notes

* Walden Farms calorie free dressings are available for purchase at the Elite Training Facility in Kitchener.

Nutrition

Calories: 240kcal | Carbohydrates: 5g | Protein: 24.5g | Fat: 13.5g | Fiber: 2g
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